Amount of Fatty acids, total monounsaturated in Cereals, QUAKER, oatmeal, REAL MEDLEYS, peach almond, dry
Breakfast Cereals
In 100 g (Grams) of Cereals, QUAKER, oatmeal, REAL MEDLEYS, peach almond, dry there is 5.242 g of Fatty acids, total monounsaturated. Change amount
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Fatty acids, total monounsaturated
Fatty acids, total monounsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total monounsaturated other than Cereals, QUAKER, oatmeal, REAL MEDLEYS, peach almond, dry.
Oil, sunflower, high oleic (70% and over)
|
83.689 g
|
83.69%
|
Oil, hazelnut
|
78 g
|
78%
|
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)
|
75.221 g
|
75.22%
|
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)
|
73.7 g
|
73.7%
|
Oil, olive, salad or cooking
|
72.961 g
|
72.96%
|
Oil, industrial, canola, high oleic
|
72.734 g
|
72.73%
|
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)
|
71.991 g
|
71.99%
|
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying
|
71.075 g
|
71.08%
|
Shortening, industrial, soy (partially hydrogenated ) for baking and confections
|
71.023 g
|
71.02%
|
Oil, avocado
|
70.554 g
|
70.55%
|
Oil, almond
|
69.9 g
|
69.9%
|
Oil, canola
|
63.276 g
|
63.28%
|
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying
|
62.093 g
|
62.09%
|
Oil, industrial, soy ( partially hydrogenated), all purpose
|
61.248 g
|
61.25%
|
Oil, industrial, canola for salads, woks and light frying
|
61.15 g
|
61.15%
|
Oil, apricot kernel
|
60 g
|
60%
|
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings
|
59.715 g
|
59.72%
|
Nuts, macadamia nuts, dry roasted, without salt added
|
59.275 g
|
59.28%
|
Nuts, macadamia nuts, dry roasted, with salt added
|
59.275 g
|
59.28%
|
Oil, mustard
|
59.187 g
|
59.19%
|
Cereals, QUAKER, oatmeal, REAL MEDLEYS, peach almond, dry
Cereals, QUAKER, oatmeal, REAL MEDLEYS, peach almond, dry is a type of Breakfast Cereals. The most significant nutrients in Cereals, QUAKER, oatmeal, REAL MEDLEYS, peach almond, dry are listed below.
Water
|
8.1 g
|
8.1%
|
Energy (calorie)
|
387 kcal
|
|
Energy (joule)
|
1617 kJ
|
|
Protein
|
10.1 g
|
10.1%
|
Total lipid (fat)
|
9.84 g
|
9.84%
|
Ash
|
3.35 g
|
3.35%
|
Carbohydrate, by difference
|
68.61 g
|
68.61%
|
Fiber, total dietary
|
7.4 g
|
7.4%
|
Sugars, total
|
24.85 g
|
24.85%
|
Calcium, Ca
|
105 mg
|
0.10%
|
Iron, Fe
|
2.8 mg
|
|
Magnesium, Mg
|
115 mg
|
0.12%
|
Phosphorus, P
|
302 mg
|
0.30%
|
Potassium, K
|
560 mg
|
0.56%
|
Sodium, Na
|
201 mg
|
0.20%
|
Zinc, Zn
|
2.18 mg
|
|
Vitamin C, total ascorbic acid
|
16.1 mg
|
0.02%
|
Thiamin
|
0.293 mg
|
|
Riboflavin
|
0.188 mg
|
|
Niacin
|
1.87 mg
|
|
Nutrients in Cereals, QUAKER, oatmeal, REAL MEDLEYS, peach almond, dry